Outreach and Education Division

    The EDUCATION AND OUTREACH DIVISION supports chemistry education at all levels, including K-12, college, and adult/continuing education. It maintains liaisons to the Chicago Public Schools and the American Association of Chemistry Teachers (AACT). The Division engages the general public in chemistry-related educational activities, participates in ACS activities at the annual Illinois State Fair, and publicizes all events and news-related content. The division oversees the annual Project SEED program for the Section as well as the Project SEED scholarships. The Division also assists public officials and other community bodies concerning chemistry-related matters. The Education and Outreach Division includes the Education, Outreach, Project SEED, and Public Affairs Committees.

    The EDUCATION COMMITTEE provides chemistry-related educational programs and information to learners of all ages and actively engages with educators at the pre-K-12 and college levels. Subcommittees include:

    • AACT Liaison
    • College Education Subcommittee
    • Continuing Education Subcommittee
    • Chicago School Board Liaison
    • K - 12 Education Subcommittee


    The PUBLIC AFFAIRS COMMITTEE ensures that section members and public officials and bodies are informed of matters where the knowledge and practice of chemistry is of substantial public importance. These matters can include government issues, environmental issues and the social responsibility of chemists. The Public Affairs Committee gives the Public Affairs Award biennially.

    The OUTREACH COMMITTEE engages the general public, educators and children in chemistry-related educational activities and participates in many different types of events around the greater Chicago area.   Subcommittees include:

    • Community Activities Subcommittee
    • Illinois State Fair Subcommittee


    PROJECT SEED COMMITTEE identifies interested low-income and/or minority high school junior and senior students who are interested in participating in a paid summer research experience with  a college or university faculty member.  It supports financial and logistical concerns for the student/ faculty relationships and communicating  relevant program information to the national ACS organization.  The committee is also responsible for distributing Project SEED awards to support the internships. 

    Lloyd Hall (1894-1971)

    Next time you see antioxidants used to keep food fresh, give a nod to Lloyd Hall (1894-1971). As a fresh graduate of Northwestern UniversityAND The University of Chicago in pharmaceutical chemistry, Hall was hired over the phone by Western Electric Company. But once they found he was black, they rescinded their offer. Fortunately, the Chicago Department of Public Health hired him as chemist, then he became Chief Chemist at John Morrell, practicing food chemistry. In WWI he became Chief Inspector of Powders and Explosives at the U.S. Ordnance Dept. Starting 1925, he spent a 34-year career at Griffith Laboratories (Alsip, Illinois) making major advances in the chemistry of food preservation, especially with spices, meats, and vegetable oils. In retirement, he consulted with the Food and Agriculture Organization of the United Nations (FAO) and the Food for Peace Council of USAID Global Health. In 2004 he was inducted into the National Inventors Hall of Fame. Learn more about this important chemistry inventor:
    ACS Bio: